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The Achievers Special

To achieve is one thing; to transform achievement into meaning is another. Hilda Baci has done both. From her mother’s kitchen in Calabar to record-breaking feats that drew the world’s gaze, she has turned food into a language of ambition, faith, humour, and love.

 

At 30, with milestones behind her and horizons still ahead, her story is less about what she has achieved and more about how she continues to turn fire into faith, pressure into grace, and flavour into legacy.

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Hilda Baci at 30: In the recipe of faith, flavour, and achievement